Gloucestershire Smoked Streaky Bacon

Supplied Sliced to Dave Purser at The Master Butcher by our local Willersey Provisions
Very Popular seller as Smoked Dry Cured is just like bacon used to be
Smoked dry cured to old methods, Traditionally Smoked in a Smokehouse using Oak Chippings
Runner up in 2017 Meat Management awards for Best Bacon Awards
For best results Oven Bake, Grill or Shallow Fry ideal anytime of the day, just like bacon used to taste

Ingredients List

ALLERGENS: Nitrate & Nitrite

UNIT PACK WEIGHT:Smoked Dry Cured Gloucestershire Streaky Bacon

Supplied 230g ( 1/2lb) Vac packed about 6 - 8 slices approx. as sizes do vary

Or 460g ( 1lb) Vac Packed about 12 - 16 slices approx. as sizes do vary