- Supplied Sliced to Dave Purser at The Master Butcher by our Local Willersey Provisions
- Popular seller as this dry cured is just like bacon used to be
- Dry cured to old traditional methods in Gloucestershire.
- Runner up in 2017 Meat Management awards for Best Bacon Product
- For best results Oven Bake, Grill or Shallow Fry ideal anytime of the day , just like bacon used to taste
- Preservatives E250 + E251
- Yeast Fxtract
- Antioxidant E301
ALLERGENS: Nitrate & Nitrite
UNIT PACK WEIGHT: Dry Cured Gloucestershire Plain Streaky Bacon
Supplied in 230g ( 1/2 lb) Packs Vac Packed with about 6 - 8 Slices approx. as sizes do vary.
Supplied in 300g ( 3/4 lb) Packs Vac Packed with about 8 - 10 Slices approx as sizes do vary.
Supplied in 460g (1lb) Packs Vac Packed with about 12 - 16 slices approx. as sizes do vary.