All of our Authentic Italian Pork sausages are made on our premises by Dave Purser of The Master Butcher from the best free range pork available to our own recipe which is invented by an award winning butcher.
All our Authentic Italian Pork sausages are made lovingly with natural skins which gives a Grade one finish and superb eating quality.
This sausage flavour has never been entered into a competition, however it is extremely popular with the local Italian restaurants.
Unit Pack Weight: Thick sausages will be sold in trays of 5 weighing approx 400g.
ACTUAL MEAT CONTENT: 95%
Ingredients Contain: only Sea Salt, Black Pepper
*GUARANTEED NO MSG IN OUR RECIPE*