Gluten Free Chorizo Style Pork Sausage

All of our Gluten Free Chorizo Style Pork Sausages are a Spanish Classic, a distinctive Smoky flavour using Paprika & Garlic. Are made on our premises by Dave Purser of The Master Butcher from the Best Free Range Pork available. Due to increasing enquiries and demand also being a sufferer myself, I have created my own new recipes in 2019 which have been an instant success and I would also like to share them with you.

All our Gluten Free Chorizo Style Thick sausages are made lovingly with natural Devro casings ( made with the natural occurring collagen from the animals) which gives a Grade one finish and superb eating quality.

This Sausage will soon be entered into its first competition.

Unit Pack Weight: Gluten Free Thick sausages will be sold in trays of 5 weighing approx 400g.

ACTUAL MEAT CONTENT: 67.5%

Ingredients Contain:

Potato Starch, Herbs
Pea Flour, Smoked Paprika
Salt & Dextrose
Dehydrated Garlic, Garlic Powder
Spice, Spice Extract
Flavouring, Antioxidant E301, E331
Stabiliser E450, E451
Preservative : Sodium Metabisulphite E223 ( Sulphur Dioxide).

ALLERGENS: Sulphur Dioxide.