Gluten Free BBQ Pork Sausage

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Pack Weight

All of our Gluten Free BBQ Style Pork sausages are has a distinctive Smoky flavour of BBQ's. Are made on our premises by Dave Purser of The Master Butcher from the Best Free Range Pork available. Due to increasing enquiries and demand also being a sufferer myself, I have created my own new recipes in 2019 which have been an instant success and I would also like to share them with you.

All our Gluten Free BBQ Style Thick sausages are made lovingly with natural Devro casings ( made with the natural occurring collagen from the animals) which gives a Grade one finish and superb eating quality.

This Sausage  will soon be entered into its first competition.

Unit Pack Weight: Gluten Free Thick sausages will be sold in trays of 5 weighing approx 400g.


Ingredients Contain:

  • Sugar , Maltodaxtrin
  • Pea & Rice Flour, Sulphite
  • Salt, Thickener (Cellulose Gum)
  • Yeast & Paprika Extract, Garlic, Onion & Tomato Powder
  • Ground Paprika, Colour (Caramel Powder)
  • Black Pepper, Anti Caking Agent(Silicon Dioxide)
  • Smoke Flavour & Oil., Rapeseed oil
  • Hickory Smoke Extract, Chilli Powder
  • Dried Rubbed Parsley, Chilli Flavour.

ALLERGENS: Sulphite & Celery.