All of our Merguez Meatballs are made on our premises by Dave Purser of The Master Butcher from the best free range pork available to our own recipe.
Unit Pack Weight: Meatballs will be sold in trays of 12 weighing approx 400g,each individual meatball weights 30g+.
ACTUAL MEAT CONTENT: 80% (60% PORK & 40% BEEF)
Ingredients Contain: Antioxidant, Colour, Flavour enhancer, Flavouring, Preservatives E221
*GUARANTEED NO MSG IN OUR RECIPE*
ALLERGENS: SOYA, GLUTEN, MILK, EGG, CELERY, MUSTARD AND SULPHUR DIOXIDE