All of our Sweet Chilli and Lime Pork Burgers are made on our premises by Dave Purser of The Master Butcher from the best free range pork available to our own recipe which is Gold Award winning.
Awards won with this recipe:
Unit Pack Weight: Burgers will be sold in trays of 4 weighing approx 480g
ACTUAL MEAT CONTENT: 80%
Ingredients Contain: Antioxidant, Colour, Flavour enhancer, Flavouring, Preservatives E221
*GUARATEED NO MSG IN OUR RECIPE*
ALLERGENS: SOYA, GLUTEN, CELERY, MILK, MUSTARD, EGG AND SULPHUR DIOXIDE